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4th FOODINTEGRITY CONFERENCE

PARMA, ITALY, 10-11 MAY 2017

Assuring the integrity of the food chain: Turning science into solutions

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SAVE THE DATE

We are delighted to invite all representatives of funding bodies, food retailers, processing food industries, quality brands, public administration, control laboratories, NGOs and the research community who work in the food authentication area, to attend the conference.

This conference, integrated within the activities of the European Funded FoodIntegrity project (www.foodintegrity.eu), will focus on the latest research outputs on developments and strategies in the field of food integrity – safety, quality, authenticity and traceability, from the project and beyond.

PRELIMINARY PROGRAMME

TOPICS OF PLENARY AND PARALLEL SESSIONS

Food safety implications within food authenticity & traceability strategies
Counterfeiting of food & public health impact: EU law enforcement agencies
Faster/cheaper, accurate, multi-target, non-targeted analytical directions
Risk management strategies against food frauds
Food Integrity in a global perspective

WORKSHOPS

Good risk management requirements, trust in labels-claims & best practices
GAPs analysis & future prioritization

INVITED SPEAKERS

Chris Elliott – Queen’s University Belfast

Barbara Gallani – European Food Safety Authority

Luciano Navarini – Illy Caffè, Italy

Sergio Tirrò – Italian Police Department for the Protection of Public Health and for the Protection of the Environment

Beatriz Torres – International Featured Standards

Stefano Vaccari – Head ICQRF/ Law Enforcement Body of the Ministry of Agriculture, Italy

Huw Watkins – Head of Intelligence, UK Intellectual Property Office

 

NEW PROJECT ACTIVITIES & CONFERENCE INITIATIVES

Training actions on the move – dissemination event

Inspiring speed presentations from young food integrity scientists

FI Knowledge Base & Industrial Integration APP/Infographics Official Launch

WE WILL BE ON LINE SOON

The Conference website will be online soon

For more information contact us us at
info@foodintegrity2017-parma.eu

FoodIntegrity.eu

 

The project has received funding from the European Union’s Seventh Framework Programme for research, technological development and demonstration under grant agreement No. 613688