Food Integrity Parma 2017 | The Book of Abstracts and the Participants List are now available
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The Book of Abstracts and the Participants List are now available

The Book of Abstracts and the Participants List are now available

The Book of Abstracts and the Participants List of the Conference have been published and are currently available in the Download section of this website.

Beside the abstracts of all the 40 lectures and 99 posters presented, the Book contains a complete list of the authors and the global overview of the Conference scientific contribution (22 countries participated).